Food Bowl: Urban Rooftop Gardening and Foraging
Join Chef Dave Odd and Chef Rodolfo (Carnivale Restaurant) at Chicago Tribune Food Bowl: Urban Rooftop Gardening and Foraging to learn over 25 species of edible plants that can be grown in Chicago gardens and rooftops. This dining event will be followed by a four- course meal crafted from locallyy sourced produce seen on the walk.
Wednesday, August 25, 2018 from 7:00-9:00pm
Carnivale Restaurant, 702 W. Fulton Market
At Your Service
Concierge Unlimited International
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