Food Bowl: Urban Rooftop Gardening and Foraging

Join Chef Dave Odd and Chef Rodolfo (Carnivale Restaurant) at Chicago Tribune Food Bowl: Urban Rooftop Gardening and Foraging to learn over 25 species of edible plants that can be grown in Chicago gardens and rooftops. This dining event will be followed by a four- course meal crafted from locallyy sourced produce seen on the walk.

Wednesday, August 25, 2018 from 7:00-9:00pm

Carnivale Restaurant, 702 W. Fulton Market

At Your Service

Concierge Unlimited International